Be wary of disfigured food to retain youthful looks
After all the painstakingly repaired skin is disfigured because of some small mistakes, are you worth it? Here are a few of the foods that are most likely to disfigure you. Have you noticed this?
1. Alcoholic beverages
Large or frequent drinking in life can cause alcoholic poisoning in the liver and cause inflammation and swelling. Women will have irregular menstruation and stop premature aging such as ovulation.
2. Lead food
Lead can significantly reduce the levels of potassium adrenaline, dopamine and serotonin in the brain, causing neurological block, causing memory loss, dementia, mental retardation and other symptoms. Excessive lead in the human body will directly destroy the function of the genetic material in the nerve cells, which is not only easy to cause dementia, but also makes the face gray and premature aging .
3. Pickled food
When picking fish, meat, vegetables and other foods, it is easy to convert the added salt into sub-X salt. Under the catalytic action of enzymes in the body, it is easy to react with various substances in the body to form carcinogens of imines. More susceptible to cancer, and promote premature aging.
4. Peroxy lipids
It is a peroxide of unsaturated fatty acids. For example, fried fish, shrimp, meat and other edible oils will produce peroxylipids after being left for a long time; dried fish, cured meat, etc., which are exposed to the sun for a long time; long-term storage of biscuits, cakes, oily tea, oil, etc. In particular, fats and oils that are prone to halo are produced, and peroxidic lipids are produced after rancidity of the oil. The researchers found that after entering the human body, peroxidic lipids can cause great damage to the acid system and vitamins in the human body and accelerate the aging.
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